News

The Catskills welcomes Eastwind Oliverea Valley to the region this year. Joining Eastwind Hotels group, the new hotel is the brand’s first ground-up build, complete with Scandinavian influences and curated, interior vintage décor. Eastwind Oliverea Valley features 30 unique accommodation options, including the brand’s signature all-weather, wood-framed, freestanding cabins.

Guests can choose from four varieties of cabins: Lushna Cabins, Lushna Cabins with decks, Lushna suites and, for the first time ever, Double Lushna. Guests of the new property enjoy amenities like the wood-framed sauna, pool and complimentary access to bikes to enjoy the region’s many nature paths. Guests can also partake in a sunrise yoga session, creative seasonal workshop or foraging walk.

Eastwind Oliverea Valley will soon feature Dandelion, the first full-service restaurant outside of the five boroughs from Eastwind Hotels’ cofounder Daniel Cipriani. Chef Daniel will bring forage-to-table, plant-forward dishes to Dandelion, along with international comfort food. The new hotel also boasts breakfast baskets for in-room delivery, s’mores kits, cocktails at the bar and private dining with fixed-price menus under a canopy of trees.